Title: Tra oli filtrati e velati il tempo fa la differenza.

Subtitle:

Code: 01451
Authors: Rotondi A., Mari M.
Reference: Olivo e Olio
Year: 2006
Volume: 9
Publisher:
Publication Site:
Keywords:

Agronomical Characters(27)

Cultivar Descriptor Value Synonym Actions
CAPOLGA DELLA EMILIA-ROMAGNAOil smell Cut-grassCAPOLGA
CAPOLGA DELLA EMILIA-ROMAGNAOil smell FruityCAPOLGA
CAPOLGA DELLA EMILIA-ROMAGNAOil taste BitterCAPOLGA
CAPOLGA DELLA EMILIA-ROMAGNAOil taste PungentCAPOLGA
CORREGGIOLOOil smell Cut-grass -
CORREGGIOLOOil smell Fruity -
CORREGGIOLOOil taste Bitter -
CORREGGIOLOOil taste Pungent -
CSS-02 MINERVAOil smell Cut-grass -
CSS-02 MINERVAOil smell Fruity -
CSS-02 MINERVAOil taste Bitter -
CSS-02 MINERVAOil taste Pungent -
GHIACCIOLOOil smell Cut-grass -
GHIACCIOLOOil taste Bitter -
GHIACCIOLOOil taste Pungent -
LECCINOOil smell Cut-grass -
LECCINOOil smell Fruity -
LECCINOOil taste Bitter -
LECCINOOil taste Pungent -
LECCIO DEL CORNOOil smell Cut-grass -
LECCIO DEL CORNOOil smell Fruity -
LECCIO DEL CORNOOil taste Bitter -
LECCIO DEL CORNOOil taste Pungent -
NOSTRANA DI BRISIGHELLAOil smell Cut-grass -
NOSTRANA DI BRISIGHELLAOil smell Fruity -
NOSTRANA DI BRISIGHELLAOil taste Bitter -
NOSTRANA DI BRISIGHELLAOil taste Pungent -
OleaDB - Edit in Sesto Fiorentino - Italy from January 2008