| Fruit-Flesh/pit ratio | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil content (DW) | Low | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil content (FW) | Low | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Arachidic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Linoleic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Linolenic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Oleic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Palmitic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Palmitoleic acid | Low | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Stearic acid | Medium | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | beta-Sitosterol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Brassicasterol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Campesterol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Cholesterol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | delta7-Stigmastenol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Stigmasterol | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols-in-oil-(total) | High | - | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |