| Flower-Fertility | Self-incompatible | - | 01242: Il germoplasma olivicolo Lucano. |
| Oil content (FW) | High | - | 01242: Il germoplasma olivicolo Lucano. |
| Oil content (FW) | High | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Linoleic acid | Low | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Linolenic acid | Medium | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Oleic acid | High | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Palmitic acid | Medium | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Palmitoleic acid | Low | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Chemical composition of oil (%) Stearic acid | Medium | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Oil-Polyphenols in oil (total) | Medium | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |
| Rooting ability (Induced) | Low | - | 01242: Il germoplasma olivicolo Lucano. |
| Tree-Productivity | Good-alternate | - | 01242: Il germoplasma olivicolo Lucano. |
| Tree-Productivity | Good-alternate | SAMMARTINEGNA | 01501: Qualitative and sensorial characteristics of single cultivar olive oils from Basilicata. |