| Flower-Fertility | Partially-self-compatible | - | 01015: World catalogue of olive varieties. |
| Flower-Fertility | Self-compatible | BIADI | 00454: Olive cultivars in Israel. |
| Fruit colour at harvest | Skin-black-purple | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Fruit retention force at ripening | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Fruit-Beginning of first fruiting | Intermediate | - | 01015: World catalogue of olive varieties. |
| Fruit-Flesh/pit ratio | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Fruit-Flesh/pit ratio | Low | SOURI | 01746: Following olive footprints in Palestine. |
| Fruit-Number days from full bloom to turning black | Intermediate | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Fruit-Posting of pulp by stone | Easy | - | 01015: World catalogue of olive varieties. |
| Oil acidity | Extra-virgin-olive-oil | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil colour | Green | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil content (DW) | Low | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil content (FW) | High | - | 00259: Aperçu sur la culture de l'olivier et l'économie oléicole en Israel. |
| Oil content (FW) | High | - | 00374: Les olives de table en Israel. |
| Oil content (FW) | High | - | 01015: World catalogue of olive varieties. |
| Oil content (FW) | High | - | 01391: L'oro della sponda sud del Mediterraneo. |
| Oil content (FW) | High | BAYADI | 00477: L'olivier. |
| Oil content (FW) | High | BELADI | 01463: Olive production in Lebanon. |
| Oil content (FW) | High | BIADI | 00454: Olive cultivars in Israel. |
| Oil content (FW) | High | SFERHI | 00900: LA CULTURE DES OLÉAGINEUX EN SYRIE. OLéAGINEUX, 11: 747-752. |
| Oil content (FW) | High | SOURI | 00392: Olive varieties in California. |
| Oil content (FW) | High | SOURI | 00614: Amélioration de la culture de l'olivier. |
| Oil content (FW) | High | SOURI | 00718: L’olivier dans le monde. |
| Oil content (FW) | High | SOURI | 00939: 1998. Olive production in South Africa. |
| Oil content (FW) | High | SOURI | 01462: The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| Oil content (FW) | High | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil content (FW) | High | SOURI | 01746: Following olive footprints in Palestine. |
| Oil content (FW) | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil smell | Almond | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil smell | Almond | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil smell | Fruity | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil smell | Fruity | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil smell | Tomato | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil taste | Bitter | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil taste | Bitter | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil taste | Pungent | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil taste | Sweet | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Absorbency in ultra-violet at K232 | Extravirgin-olive-oil | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Absorbency in ultra-violet at K270 | Extravirgin-olive-oil | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Arachidic acid | Low | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Arachidic acid | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Arachidic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Behenic acid | Low | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Eicosenoic acid | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Eptadecanoic acid | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Linoleic acid | Medium | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Linoleic acid | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Linoleic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Linolenic acid | High | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Linolenic acid | Low | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Linolenic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Oleic acid | High | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Oleic acid | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Oleic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Oleic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Palmitic acid | High | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Palmitic acid | Medium | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Palmitic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Palmitoleic acid | Low | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Chemical composition of oil (%) Palmitoleic acid | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Stearic acid | Low | SOURI | 01461: The olive industry in Jordan. |
| Oil-Chemical composition of oil (%) Stearic acid | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Chemical composition of oil (%) Stearic acid | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Number of peroxide | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Polyphenols in oil (Tocopherols) | High | SOURI | 01461: The olive industry in Jordan. |
| Oil-Polyphenols in oil (total) | Low | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Polyphenols in oil (total) | Medium | SOURI | 01461: The olive industry in Jordan. |
| Oil-Polyphenols in oil (total) | Medium | SOURI | 01738: Following olive footprints in Lebanon. |
| Oil-Sterols in oil (%) | beta-Sitosterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | beta-Sitosterol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Brassicasterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Brassicasterol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Campestanol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Campesterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Campesterol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Cholesterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Cholesterol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | delta5,23-Stigmastadienol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta5,24-Stigmastadienol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta5-Avenasterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta7-Avenasterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta7-Campesterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta7-Stigmastenol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | delta7-Stigmastenol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols in oil (%) | Sitostanol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Stigmasterol | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Oil-Sterols in oil (%) | Stigmasterol | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols-in-oil-(total) | High | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Oil-Sterols-in-oil-(total) | Medium | SURY | 01486: Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| Rooting ability (Induced) | Low | ARAUKA | 01707: Enhancement of IBA stimulatory effect on rooting of olive cultivar stem cuttings. |
| Rooting ability (Induced) | Low | BIADI | 00454: Olive cultivars in Israel. |
| Rooting ability (Induced) | Low | SOURI | 01462: The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| Rooting ability (Induced) | Medium | - | 01015: World catalogue of olive varieties. |
| Rooting ability (Induced) | Medium | - | 01147: LA CAPACITÀ RIZOGENA DELLE TALEE SEMILEGNOSE DI VARIETÀ E CLONI DI OLIVO (OLEA EUROPAEA L.) COLTIVATI IN TUNISIA. OLIVAE, 84: 47-49. |
| Rooting ability (Induced) | Medium | SOURI | 00345: Rooting of eight olive cultivars under mist. |
| Rooting ability (Induced) | Medium | SOURI | 01491: Agronomic and technological performances of olive tree varieties (Olea europaea L.) in collection in the region of Sfax (Tunisia). |
| Rooting ability (Natural) | Low | ARAUKA | 01707: Enhancement of IBA stimulatory effect on rooting of olive cultivar stem cuttings. |
| Tree-Harvest time | Early | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Tree-Harvest time | Medium | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| Tree-Harvest time | Medium | SOURI | 01746: Following olive footprints in Palestine. |
| Tree-Productivity | Good-alternate | - | 00259: Aperçu sur la culture de l'olivier et l'économie oléicole en Israel. |
| Tree-Productivity | Good-alternate | SOURI | 01462: The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| Tree-Productivity | Good-alternate | SOURI | 01738: Following olive footprints in Lebanon. |
| Tree-Productivity | Intermediate-alternate | - | 01015: World catalogue of olive varieties. |
| Tree-Productivity | Intermediate-alternate | BIADI | 00454: Olive cultivars in Israel. |
| Tree-Productivity | Intermediate-alternate | SOURI | 00392: Olive varieties in California. |
| Tree-Time of flowering | Intermediate | - | 01015: World catalogue of olive varieties. |
| Tree-Time of flowering | Intermediate | SOURI | 01683: Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |