Title: Buone solo per la tavola. Le varietà a confronto.

Subtitle:

Code: 01456
Authors: Lombardo N.,Alessandrino M.,Godino G.,Madeo A.,Ciliberti A.
Reference: Olivo e Olio
Year: 2007
Volume: 1
Publisher:
Publication Site:
Keywords:

Abiotic Stress (2)

Cultivar Descriptor Value Synonym
ASCOLANA TENERACold LowOLIVA DOLCE
BELLA DI CERIGNOLACold HighGROSSA DI SPAGNA

Agronomical Characters (84)

Biotic Stress (14)

Enviroment (6)

Morphological Characters (35)

Cultivation Area (35)

OleaDB - Edit in Sesto Fiorentino - Italy from January 2008