Title: Dall’Ascolana si ricava un olio vergine di qualità.

Subtitle:

Code: 01555
Authors: Seghetti L.,Felicioni M.
Reference: Olivo e Olio
Year: 2008
Volume: 11-12
Publisher:
Publication Site:
Keywords:

Agronomical Characters (13)

Cultivar Descriptor Value Synonym
ASCOLANA TENERAOil colour Intense-green -
ASCOLANA TENERAOil panel test average Excellent -
ASCOLANA TENERAOil smell Almond -
ASCOLANA TENERAOil smell Artichoke -
ASCOLANA TENERAOil smell Fruity -
ASCOLANA TENERAOil smell Tomato -
ASCOLANA TENERAOil taste Bitter -
ASCOLANA TENERAOil taste Pungent -
ASCOLANA TENERAOil taste Sweet -
ASCOLANA TENERAOil-Absorbency in ultra-violet at K232 Extravirgin-olive-oil -
ASCOLANA TENERAOil-Absorbency in ultra-violet at K270 Extravirgin-olive-oil -
ASCOLANA TENERAOil-Number of peroxide Medium -
ASCOLANA TENERAOil-Polyphenols in oil (total) Medium -
OleaDB - Edit in Sesto Fiorentino - Italy from January 2008