Title: Cold affects the transcription of fatty acid desaturases and oil quality in the fruit of Olea europaea L. genotypes with different cold hardiness.

Subtitle:

Code: 01695
Authors: Matteucci M.,D’angeli S.,Errico S.,Lamanna R.,Perrotta G.,Altamura M.M.
Reference: Journal of Experimental Botany
Year: 2011
Volume: 62(10)
Publisher:
Publication Site:
Keywords: cold response,fatty acid desaturase,fruit development,oil composition,olive tree,unsaturated fatty acids