| SORANI | Wind - Low | L’olivier dans le monde. |
| SORANI | Purpose - Double-purpose | L’olivier dans le monde. |
| SORANI | Rooting ability (Induced) - Medium | Effetto dell'IBA sul radicamento delle talee foglifere dell'olivo. |
| SORANI | Biochemical characters ADH - -- | Identifying olive cultivars by Isozyme analysis. |
| SORANI | Purpose - Double-purpose | Table olive processing technology. |
| SORANI | Spilocaea oleaginea - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Tree-Vigour - Weak | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Bactrocera oleae - Low | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Molecular markers RAPD - | Polymorphism and Discrimination capacity of randomly amplified polymorphic markers in an olive germplasm bank. |
| SORANI | Molecular markers RAPD - | Genetic characterization and identification of new accession from Syria in an olive germplasm bank by means of RAPD markers. |
| SORANI | Molecular markers SSR - | Cultivar identification and elucidation of genetic relationships within the species Olea europaea L. using Microsatellites. |
| SORANI | Molecular markers SSR - | Development and characterization of 12 new microsatellites in olive (Olea europaea L.). |
| SORANI | Biochemical characters EST - -- | Identifying olive cultivars by Isozyme analysis. |
| SORANI | Biochemical characters GPI - -- | Identifying olive cultivars by Isozyme analysis. |
| SORANI | Biochemical characters LAP - -- | Identifying olive cultivars by Isozyme analysis. |
| SORANI | Biochemical characters ME - -- | Identifying olive cultivars by Isozyme analysis. |
| SORANI | Biochemical characters ADH - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Biochemical characters EST - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Biochemical characters GPI - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Biochemical characters LAP - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Biochemical characters MDH - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Biochemical characters PGM - -- | An evaluation of approach the genetic variability of olive tree using enzymatic markers. |
| SORANI | Oil-Chemical composition of oil (%) Palmitic acid - High | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Palmitoleic acid - Low | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Stearic acid - High | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Oleic acid - Medium | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Linoleic acid - Medium | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Linolenic acid - Medium | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Chemical composition of oil (%) Arachidic acid - High | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - Cholesterol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - Brassicasterol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - Campesterol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - Stigmasterol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - beta-Sitosterol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols in oil (%) - delta7-Stigmastenol | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Sterols-in-oil-(total) - Medium | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Cold - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil content (FW) - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil content (FW) - High | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Polyphenols in oil (total) - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Palmitic acid - Low | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Palmitoleic acid - Low | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Stearic acid - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Oleic acid - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Linoleic acid - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Linolenic acid - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil panel test average - Good | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil content (DW) - High | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Absorbency in ultra-violet at K232 - Extravirgin-olive-oil | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Absorbency in ultra-violet at K270 - Extravirgin-olive-oil | Preliminary results on the characterization of fruit and oil quality of the main Syrian olive cultivars. |
| SORANI | Oil-Number of peroxide - Low | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Eptadecanoic acid - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Eptadecenoic acid - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Arachidic acid - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Oil-Chemical composition of oil (%) Eicosenoic acid - High | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Fruit weight - Medium | Caratteristiche agronomiche e qualitá dell'olio di cultivar di olivo a frutto grosso. |
| SORANI | Molecular markers SSR - | Morphological and genetic diversity in olive (Olea europaea subsp. Europaea L.) clones and varieties. |
