| SOURY | Oil content (FW) - High | L’olivier dans le monde. |
| SOURY | Purpose - Double-purpose | L’olivier dans le monde. |
| SOURY | Rooting ability (Induced) - Medium | Rooting of eight olive cultivars under mist. |
| SOURY | Purpose - Oil | Amélioration de la culture de l'olivier. |
| SOURY | Oil content (FW) - High | Amélioration de la culture de l'olivier. |
| SOURY | Cold - Low | Some olives show damage; many, coldhardiness. |
| SOURY | Oil content (FW) - High | Olive varieties in California. |
| SOURY | Purpose - Double-purpose | Olive varieties in California. |
| SOURY | Tree-Productivity - Intermediate-alternate | Olive varieties in California. |
| SOURY | Drought - Low | L'influence de l'irrigation sur la croissance de l'olivier pour la production d'huile. |
| SOURY | Oil content (FW) - High | 1998. Olive production in South Africa. |
| SOURY | Purpose - Oil | Maalot una nuova cultivar resistente in campo all'Occhio di Pavone (Spilocaea oleagina, Cast.). |
| SOURY | Spilocaea oleaginea - High | Maalot una nuova cultivar resistente in campo all'Occhio di Pavone (Spilocaea oleagina, Cast.). |
| SOURY | Spilocaea oleaginea - High | 1998. Olive production in South Africa. |
| SOURY | Spilocaea oleaginea - High | The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| SOURY | Drought - Low | The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| SOURY | Oil content (FW) - High | The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| SOURY | Tree-Productivity - Good-alternate | The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| SOURY | Rooting ability (Induced) - Medium | Agronomic and technological performances of olive tree varieties (Olea europaea L.) in collection in the region of Sfax (Tunisia). |
| SOURY | Molecular markers AFLP - | Genetic diversity assessment of Olea europaea L. Syrian germplasm by SSR and AFLP markers. |
| SOURY | Molecular markers SSR - | Genetic diversity assessment of Olea europaea L. Syrian germplasm by SSR and AFLP markers. |
| SOURY | Oil-Chemical composition of oil (%) Palmitic acid - Medium | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Stearic acid - Low | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Oleic acid - High | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Linolenic acid - Low | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Linoleic acid - Medium | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Arachidic acid - Low | The olive industry in Jordan. |
| SOURY | Oil-Chemical composition of oil (%) Behenic acid - Low | The olive industry in Jordan. |
| SOURY | Oil-Polyphenols in oil (total) - Medium | The olive industry in Jordan. |
| SOURY | Oil-Polyphenols in oil (Tocopherols) - High | The olive industry in Jordan. |
| SOURY | Rooting ability (Induced) - Low | The present Israeli olive industry, 2006, its dynamics, achievements, problems and the R&D involved. |
| SOURY | Molecular markers RAPD - | Molecular characterization of common olive varieties in Israel and the West Bank randomly amplified polymorphic DNA(RAPD) markes. |
| SOURY | Purpose - Oil | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Vigour - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Branches attitude - Erect | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Canopy density - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Internode length - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf length (L) - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf width (w) - Broad | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf shape (L/w) - Elliptic | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf curvature of longitudinal axis of blade - Flat | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf apex angle - Open | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf base angle - Open | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf maximum width - Central-basal | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf upper page colour - Dark-green | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Leaf lower page colour - Green-grey | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Inflorescence length - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Inflorescence structure - Sparse | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Inflorescence number flowers - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Flower-Ovary abortion (%) - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit lenticels - Few | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit lenticels - Small | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit shape (L/w) - Elongated | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit symmetry - Asymmetric | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit position of maximum diameter - Central | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit shape of apex - Pointed | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit stalk cavity - Circular-shape | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit colour at harvest - Skin-black-purple | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone size (weight gr) - Large | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone-Shape (L/w) - Elliptic | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone symmetry (in position A) - Asymmetric | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone position of largest cross section - Towards-apex | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone shape of apex - Pointed | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone shape of base - Pointed | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone surface - Smooth | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone number of grooves - High | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone distribution of grooves on basal end - Regular | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Stone mucro - Present | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Harvest time - Early | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit retention force at ripening - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit weight - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit-Flesh/pit ratio - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Tree-Time of flowering - Intermediate | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit-Number days from full bloom to turning black - Intermediate | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Spilocaea oleaginea - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil acidity - Extra-virgin-olive-oil | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Number of peroxide - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Polyphenols in oil (total) - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Absorbency in ultra-violet at K232 - Extravirgin-olive-oil | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Absorbency in ultra-violet at K270 - Extravirgin-olive-oil | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Palmitic acid - High | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Palmitoleic acid - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Eptadecanoic acid - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Stearic acid - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Oleic acid - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Linoleic acid - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Linolenic acid - High | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Eicosenoic acid - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Chemical composition of oil (%) Arachidic acid - Low | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Cholesterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Brassicasterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Campesterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Campestanol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Stigmasterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta7-Campesterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta5,23-Stigmastadienol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - beta-Sitosterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - Sitostanol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta5-Avenasterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta7-Stigmastenol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta5,24-Stigmastadienol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Sterols in oil (%) - delta7-Avenasterol | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil smell - Fruity | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil smell - Almond | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil taste - Sweet | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil taste - Pungent | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil taste - Bitter | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil colour - Green | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Molecular markers SSR - | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Fruit shape (L/w) - Elliptic | Following olive footprints in Lebanon. |
| SOURY | Fruit weight - Medium | Following olive footprints in Lebanon. |
| SOURY | Fruit nipple - Present | Following olive footprints in Lebanon. |
| SOURY | Tree-Productivity - Good-alternate | Following olive footprints in Lebanon. |
| SOURY | Purpose - Double-purpose | Following olive footprints in Lebanon. |
| SOURY | Oil content (FW) - High | Following olive footprints in Lebanon. |
| SOURY | Tree-Harvest time - Medium | Morphological and genetical characterization of the main Palestinian olive (Olea europaea L.) cultivars. |
| SOURY | Oil-Polyphenols in oil (total) - Medium | Following olive footprints in Lebanon. |
| SOURY | Oil smell - Tomato | Following olive footprints in Lebanon. |
| SOURY | Oil smell - Almond | Following olive footprints in Lebanon. |
| SOURY | Oil smell - Fruity | Following olive footprints in Lebanon. |
| SOURY | Oil taste - Bitter | Following olive footprints in Lebanon. |
| SOURY | Fruit weight - Medium | Following olive footprints in Palestine. |
| SOURY | Fruit-Flesh/pit ratio - Low | Following olive footprints in Palestine. |
| SOURY | Tree-Harvest time - Medium | Following olive footprints in Palestine. |
| SOURY | Oil content (FW) - High | Following olive footprints in Palestine. |
| SOURY | Bactrocera oleae - Medium | Following olive footprints in Palestine. |
