| KONSERVOLIA | Achelia (Cyprus) | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Aghios (Greece) - Autochthonous | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Aghios (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Aghios (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Agrínion (Greece) - Autochthonous | 00034: Traitement des olives noires. |
| KONSERVOLIA | Agrínion (Greece) - Autochthonous | 00035: Produzione, elaborazione e smercio delle olive da tavola greche. |
| KONSERVOLIA | Agrínion (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Agrínion (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Amfissa (Greece) - Autochthonous | 00034: Traitement des olives noires. |
| KONSERVOLIA | Amfissa (Greece) - Autochthonous | 00035: Produzione, elaborazione e smercio delle olive da tavola greche. |
| KONSERVOLIA | Amfissa (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Amfissa (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Atalándi (Greece) - Autochthonous | 00034: Traitement des olives noires. |
| KONSERVOLIA | Atalándi (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Atalándi (Greece) - Autochthonous | 00039: Changes in olive fruit of ‘Conservolea’ during development viewed from the standpoint of green and black pickling. |
| KONSERVOLIA | Atalándi (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Buka'a (Syria) | 00037: Evaluation of existing programme of processing table olives in Syria. |
| KONSERVOLIA | Constantinos (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Cyprus (Cyprus) | 00039: Changes in olive fruit of ‘Conservolea’ during development viewed from the standpoint of green and black pickling. |
| KONSERVOLIA | Egypt (Egypt) | 00039: Changes in olive fruit of ‘Conservolea’ during development viewed from the standpoint of green and black pickling. |
| KONSERVOLIA | Evia (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Greece (Greece) - Autochthonous | 00955: EFFECT OF CULTIVAR ON LEAF-MINERAL COMPOSITION OF OLIVE TREE. ACTA HORTICULTURAE, 474: 349-352. |
| KONSERVOLIA | Greece (Greece) - Autochthonous | 00859: IL CORAGGIO E LA PASSIONE DI UN VIGNAIOLO INNAMORATO DELL'OLIVO. OLIVO & OLIO, 3: 64-66. |
| KONSERVOLIA | Greece (Greece) - Autochthonous | 00939: 1998. Olive production in South Africa. |
| KONSERVOLIA | Latakia (Syria) | 00037: Evaluation of existing programme of processing table olives in Syria. |
| KONSERVOLIA | Lebanon (Lebanon) | 00039: Changes in olive fruit of ‘Conservolea’ during development viewed from the standpoint of green and black pickling. |
| KONSERVOLIA | Paphos (Cyprus) | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Pteleos (Greece) - Autochthonous | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Pteleos (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Skiathos (Greece) - Autochthonous | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Skópelos (Greece) - Autochthonous | 00036: Production and processing of table olives, Cyprus. |
| KONSERVOLIA | Stilís (Greece) - Autochthonous | 00034: Traitement des olives noires. |
| KONSERVOLIA | Stilís (Greece) - Autochthonous | 00035: Produzione, elaborazione e smercio delle olive da tavola greche. |
| KONSERVOLIA | Stilís (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Stilís (Greece) - Autochthonous | 00991: Table olive processing technology. |
| KONSERVOLIA | Tartus (Syria) | 00037: Evaluation of existing programme of processing table olives in Syria. |
| KONSERVOLIA | Vólos (Greece) - Autochthonous | 00034: Traitement des olives noires. |
| KONSERVOLIA | Vólos (Greece) - Autochthonous | 00035: Produzione, elaborazione e smercio delle olive da tavola greche. |
| KONSERVOLIA | Vólos (Greece) - Autochthonous | 00038: Edible olive cultivars, chemical composition of fruit, harvesting, transportation, processing, sorting and packging, styles of black olives, deteriorations, quality standards, chemical analyses, nutritional and biological value of the end product. |
| KONSERVOLIA | Vólos (Greece) - Autochthonous | 00991: Table olive processing technology. |
