Title: Miglioramento genetico.

Subtitle: La toscana nella storia dell'olivo e dell'olio

Code: 01208
Authors: Bellini E.
Reference:
Year: 2002
Volume:
Publisher: ARSIA
Publication Site: Florence, Italy
Keywords:

Abiotic Stress (37)

Cultivar Descriptor Value Synonym
AGLANDAUCold LowNIKITSKAYA 7
AMURDY ZEITUNCold LowBAKINSKAIA 68
APOLLOCold Medium -
ARBEQUINASalinity LowBLANCA
BORGIONACold Medium -
BOUTEILLANCold Low -
BRISCOLACold Medium -
CAÑIVANO BLANCOSalinity Low -
CARBONCELLACold Medium -
CAROLEACold Low -
DIANACold LowCS 22
FRANTOIOCold HighFRANTOIANO
FRANTOIOSalinity LowFRANTOIANO
HAMEDSalinity Low -
JABALUNASalinity Low -
KONSERVOLIACold LowCHONDROLIA
KRIMSKAIACold LowKRYMSKAYA
LADOELIADrought LowLOCAL
LECCINOCold Low -
LECHIN DE SEVILLASalinity LowMANZANILLA SERRANA
MANITA (not identified)Cold High -
MELCOLISTNAIACold LowMELCOLISTNAYA
MIGNOLACold LowLAURINA
MORAIOLOCold HighBRUGNOLA
MORESCACold LowMORGHETANA
NEGRERACold Low -
NICHITSKAIA IIICold LowNIKITSKAYA 3
NOSTRALE DI RIGALICold Low -
OKTYABR'SKAYA (not identified)Cold High -
PICUALSalinity LowCORRIENTE
POCOMASalinity Low -
RANNIAIACold LowRANNYAYA
SCIRIN ZEITUNCold Low -
SKOROSPELAYA (not identified)Cold High -
TANCHECold Low -
UNIVERSAL'NAYA (not identified)Cold High -
YUBILEINAYA (not identified)Cold High -

Agronomical Characters (184)

Biotic Stress (94)

Enviroment (31)

Morphological Characters (314)

Cultivation Area (54)

Collections (4)

OleaDB - Edit in Sesto Fiorentino - Italy from January 2008